Imperial Yeast- A34 Julius
Seasonal
- TEMP: 64–68F (18–20C)
- FLOCCULATION: HIGH
- ATTENUATION: 72–78%
- ALCOHOL TOLERANCE: 10%
Esters of oranges, lemons, and apricots combine to create hop forward beer perfection
Traditional American IPAs are Julius' specialty. Bright citrus notes of orange and lemon along with light apricot-like esters come through with low to moderate hopping rates to make a perfectly balanced beer. The high flocculation characteristics of this strain make it easy to work with and produce bright, crisp ales. Excellent choice for a house ale strain but also a great yeast for a hazy IPAs when combined with southern hemisphere hops.