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Blichmann Spunding Valve

Pressurized fermentation is a great option for creating lager-like flavor profiles at room temperature, without the hassle of temperature control.  And you’ll complete your fermentations faster and easier.  The Blichmann Engineering™ Spunding Valve is purpose built for homebrewers to control your pressures with exacting precision.

Research by Blichmann Engineering™ and White Labs shows significant reduction of esters (fruity flavors found in most ales) and low levels of diacetyl, by fermenting under pressure.  

Key Features:

  • Ferment under pressure to produce clean, low ester, lager-like beers.
  • Extremely fine adjustments from 0 to 35 psi, and superb pressure stability.
  • Suitable for vessels up to 42 gal (1BBL batch size).
  • Perfect for naturally carbonating your beers
  • Use for counter-pressure transfers
  • Offered in ½” NPT and Tri-clamp models for the ultimate in adaptability 
  • NPT model is perfect for the Blichmann Engineering™ Cornical™ Unitank
  • Tri-Clamp model is ideal for most other fermentors. 
  • Integral blow-off barb fitting adds a visual indication of fermentation if desired


CONTACT US

  • Ph: (860) 528-0592
  • Email: info@brew-wine.com
  • Address: 12 Cedar St
  •                East Hartford, CT 06108
  • Hours: Tues - Fri: 10 - 6
  • Thurs: 10 - 8 | Sat: 10 - 5
  • Sun - Mon: Closed