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Irish Distillers

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Malt Type: Base
Grain Origin: Ireland
Wort Color: 1.25-1.75 °Lovibond (1.8-3.2 EBC)
Protein: 8.0-10.0%
Moisture: 4.5% max.
Extract (dry): 82% min.
Diastatic Power: 85-95 °Lintner
Usage: 100% max.

Malting Co. of Ireland Distillers Malt is a light-colored base malt produced from Propino barley. The Irish Distillers Malt is the traditional base used in making many of the renowned Irish Whiskeys. It is well suited for use in making other distilled spirits also. The kilning temperature is low (78-80 °C), resulting in a low color wash




CONTACT US

  • Ph: (860) 528-0592
  • Email: info@brew-wine.com
  • Address: 12 Cedar St
  •                East Hartford, CT 06108
  • Hours: Tues - Fri: 10 - 6
  • Thurs: 10 - 8 | Sat: 10 - 5
  • Sun - Mon: Closed